COD BRANDADE 450ML

A specialty of the Languedoc-Roussillon region, this is a must-try among the regional products of the South of France.

This light and refined preparation is made artisanally with high-quality ingredients.

For a delicious recipe, mix the brandade with mashed potatoes, sprinkle with grated cheese, and gratin in the oven for a few minutes.

Ingredients:
Cod 35%, rapeseed oil, milk, salt, carrageenan (seaweed extract).